Whether it's date night, a business dinner, or you just don't feel like cooking, we have the wine you want to drink and the food you wish you could make. We have spent the last ten years honing the art of hospitality, and our staff would love to welcome you to the table.

Reservations are recommended, but we do have sought-after sidewalk seating on a first come, first served basis, as well as bar seating with a view of the action in the kitchen.

rooted in the historic west end neighborhood of winston-salem, we'd love to have you over soon.



holiday wine dinner

featuring hawk and horse vineyards

wednesday, december 5, 2018

5:15 and 8:00 pm seatings



american wagyu beef carpaccio aged balsamic vinegar, extra virgin olive oil, baby arugula,

shaved parmigiano- reggiano, black pepper grissini + caper berries

block 3 cabernet sauvignon 2011


block 3 cabernet sauvignon 2013


slow-roasted joyce farms poulet rouge chicken mole poblano, louisiana popcorn rice, green bean escabeche + crispy local spinach

cabernet sauvignon 2012



carved pork loin ras al hanout, blueberry cornbread dressing + smothered onion gravy

petite sirah 2014



coffee-rubbed border springs lamb shoulder bbq with rosemary-roasted yukon gold potatoes + creamed collard greens with miso

petite verdot 2013



dark chocolate-szechuan pepper pot de crème brown sugar shortbread cookies + smoked almonds

Latigo 2010


$95 per person + tax + gratuity

call for reservations 336.703.5400



Every day, our chef and his team create specials to take advantage of what is peaking in the marketplace.

Mondays, we celebrate our wine list by offering half price bottles.

Saturdays + Sundays from 11am-3pm, we offer curated brunch specials to complement our all day menu.

Monthly, we pull out all the stops to create a truly unique wine dinner experience, featuring renowned wine makers, sought-after vintages, and expertly paired dishes.



9 dishes we can't live without

03 july 2018

q&a with chef jay pierce

31 may 2018

50 best southern restaurants

31 july 2018

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restaurants on the west end

24 july 2018

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Call (336) 703–5400 or book online with OpenTable.

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call us at 336-703-5400

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located at 878 w. fourth St. winston-salem, nc 27101

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monday 11am-2pm, 5pm-9pm

tuesday 11am-2pm, 5pm-9pm

wednesday 11am-2pm, 5pm-9pm

thursday 11am-2pm, 5pm-9pm

friday 11am-2pm, 5pm-10pm

saturday 11am-10pm

sunday 11am-9pm